Leading up to my online CEU course on Jing and nurturing life practices (
2 hours of CEUs for FREE, sign up here
), I sat down with scholar and Chinese medicine practitioner Dr. Phil Garrison to discuss Jing (Essence) and the less discussed Jing Shen.
PCOM-NY faculty member Jeremy Pulsifer was featured cooking a healing soup to treat a cough on PCOM alumna Jill Blakeway’s show “Grow Cook Heal”. Check it out!
And at #7: the Power of Placebo, featuring Ted Kaptchuk–Pacific Symposium 2013’s keynote speaker and a longtime PCOM associate!
“ 32 - Because joining a ragtag band of fellow travellers, cooks and guides as I trekked back from La Ciudad Perdida in Colombia reminded me of the joy of sharing your journey with others.”
In 404 CE, the first foreign medicine was imported into Japan from Korea, which has been deduced as being mostly herbal in nature.
During this time, waves of migration from the Korean peninsula brought Chinese technology and writings to the island nation. It was through these transplants that the native Japanese learned of Chinese medicine and acupuncture. As passageways between China and Japan became more open, the first formal introduction of acupuncture in Japan occurred in 562 by a Chinese monk name Zhi Cong. He made the trek across the Sea of China east and brought with him medical treatises on herbal medicine and acupuncture meridians including the Mingtang tu, also known as the Illustrated Manual of Channels, Collaterals, and Acupuncture Points.
Thanks to the Tunnel to Towers Foundation for honoring Pacific College for our support for the important work they do. And thanks to Dr. Jeff Poplarski who makes it all possible.
David Rich Sol, Dean of Asian Holistic Health and Massage of PCOM’s Chicago campus, talks extensively about this method to reduce pain and tension.
The Liver, Spring, and the Wisdom of Seasonal Renewal
As winter gives way to longer days, warmer air, and renewed outdoor activity, many people feel drawn toward lighter meals, fresh produce, and healthier routines. This seasonal shift is often described as a “spring cleanse” or “liver detox.” While the language of detoxification can be oversimplified, spring is a useful time to examine how the liver supports metabolism, digestion, circulation, and the body’s natural processes of elimination.
In biomedicine, the liver is a vital organ that transforms nutrients, processes medications, produces bile, stores energy, and helps regulate blood chemistry. It works continuously rather than waiting for a particular season. In Chinese medicine, however, seasonal change offers a framework for observing patterns in the body and adjusting daily habits to support balance.
The springtime model of care is less about extreme fasting or quick-fix products and more about gentle renewal. Eating well, sleeping consistently, moving the body, moderating alcohol, and receiving individualized care can support overall health while respecting the liver’s complex physiology.
The Liver’s Essential Work
The liver performs hundreds of interconnected tasks. It helps process carbohydrates, fats, and proteins; stores glycogen and certain vitamins; produces proteins involved in blood clotting; and makes bile, which assists with fat digestion. It also modifies many substances absorbed through the digestive tract before they circulate throughout the body.
When people use the word “detox,” they may be referring to several different biological processes. The liver chemically changes some compounds so they can be used, stored, or eliminated through bile and urine. The kidneys, intestines, lungs, skin, and immune system also contribute to waste management. No beverage, powder, or restrictive diet can replace these organs’ coordinated work.
This is why a supportive liver health plan should focus on reducing unnecessary strain rather than forcing an artificial purge. Excessive alcohol, frequent exposure to avoidable chemicals, poor sleep, inadequate nutrition, and inappropriate use of supplements may all create additional demands on the body. A steady routine is generally more meaningful than a dramatic short-term cleanse.
Spring According To Chinese Medicine
Chinese medicine associates spring with the Liver network, one of the Five Phases used to understand seasonal, emotional, and physiological relationships. The Liver is traditionally described as helping maintain the smooth flow of qi, or vital activity, throughout the body. Spring’s expanding energy is linked with movement, growth, flexibility, and outward expression.
This traditional Liver concept is broader than the anatomical organ studied in Western medicine. It includes functional relationships involving circulation, emotional regulation, menstrual health, tendons, vision, and the body’s ability to adapt. These associations are part of a diagnostic system that considers the whole person rather than treating a single organ in isolation.
Spring can therefore be a time to notice tension, irritability, headaches, disrupted sleep, digestive changes, or a sense of feeling stuck. These experiences do not automatically indicate liver disease. Within Chinese medicine, they may suggest a pattern requiring individualized assessment, while in conventional healthcare they may have many possible causes. Responsible care keeps both perspectives in view.
Resources such as Oriental medicine articles can help readers explore the history and practice of acupuncture, herbal medicine, food therapy, and seasonal wellness without reducing a complex tradition to a single “detox” formula.
What Gentle Renewal Looks Like
A liver-supportive spring routine begins with nourishment. A varied diet rich in vegetables, fruit, whole grains, beans, nuts, seeds, and appropriate sources of protein supplies fiber and micronutrients needed for metabolic health. Bitter greens, such as mustard greens, arugula, and dandelion greens, are often featured in seasonal cooking, though no individual food has magical cleansing properties.
Hydration supports normal circulation and kidney function, but more water is not always better. Most people can use thirst, climate, activity level, and medical guidance as practical references. Herbal teas may be enjoyable additions to a daily routine, yet “natural” does not guarantee safety. Some concentrated botanicals can affect the liver or interact with prescription medications.
Movement is another important part of seasonal renewal. Walking, stretching, tai chi, qigong, dancing, and moderate cardiovascular exercise encourage circulation and can ease the stiffness that accumulates during colder months. The goal is regular, sustainable activity rather than exhausting workouts intended to “sweat out” toxins.
Sleep deserves equal attention. The liver follows daily metabolic rhythms, and insufficient or irregular sleep can affect appetite, glucose regulation, mood, and energy. A consistent bedtime, morning daylight exposure, and reduced late-night stimulation create a foundation for the body’s restorative processes.
Practices, Benefits, And Boundaries
The following comparison separates common springtime practices from their realistic roles. It also highlights when a practice needs additional caution, particularly for people with chronic illness, pregnancy, or ongoing medical treatment.
| Practice | Potential role in seasonal wellness | Important boundary |
|---|---|---|
| More vegetables and fiber | Supports digestion, regular bowel movements, and overall nutrient intake | Increase gradually if digestive sensitivity is present |
| Moderate physical activity | Encourages circulation, mobility, mood, and metabolic health | Build intensity slowly and stop with pain, dizziness, or unusual breathlessness |
| Adequate sleep | Supports hormonal, immune, and metabolic regulation | Persistent insomnia may require professional evaluation |
| Less alcohol | Reduces a known source of liver stress | People with dependence should seek medical support rather than stopping abruptly without guidance |
| Acupuncture or qigong | May support relaxation, pain management, body awareness, and stress regulation | Treatment should be individualized and performed by a qualified practitioner |
| Herbal formulas or supplements | May have a role in a supervised treatment plan | Products can interact with medications and may cause liver injury |
Acupuncture is sometimes discussed as a way to “cleanse” the liver, but that phrase can create unrealistic expectations. Acupuncture does not physically wash toxins from the organ. Its potential value may involve pain relief, nervous-system regulation, stress reduction, and support for symptoms identified through a complete evaluation. A practitioner should ask about medications, pregnancy, bleeding disorders, and significant medical conditions before treatment.
Chinese herbal medicine also requires care. Formulas are traditionally selected according to a pattern, not simply according to the season or a marketing label. Quality control, accurate identification, dosage, and monitoring matter. Anyone using herbs should tell every healthcare professional about them, especially when taking anticoagulants, diabetes medication, seizure medication, chemotherapy, or other drugs with narrow safety margins.
Food Therapy For A Changing Season
Chinese dietary therapy emphasizes the temperature, flavor, preparation, and individual suitability of foods. Spring meals may feature fresh greens, sprouts, herbs, lightly cooked vegetables, and bright flavors. These choices can encourage variety and make it easier to eat more plant foods, but they should be adapted to digestion, climate, constitution, and medical needs.
For someone who feels cold, fatigued, or prone to loose stools, a diet dominated by raw salads and iced drinks may be uncomfortable. Another person may tolerate those foods well. Gentle cooking methods such as steaming, sautéing, or making soups can preserve a sense of freshness while remaining easier to digest.
Sour flavors are traditionally associated with the Liver in Chinese medicine. Small amounts of lemon, vinegar, or fermented vegetables can add interest to meals, but excessive sour or highly acidic foods are not required for liver health. The most useful dietary pattern is one that is balanced, enjoyable, culturally meaningful, and possible to maintain.
A spring kitchen can also support mindful eating. Preparing a meal from whole ingredients, noticing hunger and fullness, and reducing reliance on heavily processed foods may benefit digestion and energy. These everyday decisions are more reliable than purchasing an unregulated “detox” product based on dramatic claims.
When Liver Symptoms Need Medical Attention
Wellness practices should never delay evaluation of possible liver disease. The liver can be affected by viral infections, metabolic conditions, alcohol, autoimmune disorders, inherited diseases, medication reactions, and other causes. Some liver problems produce few symptoms in their early stages, which is one reason routine medical care and appropriate laboratory testing matter.
Seek prompt medical attention for yellowing of the skin or eyes, very dark urine, pale stools, severe or persistent abdominal pain, vomiting, unusual swelling, confusion, significant itching, or unexplained bleeding. These signs can have different causes, but they deserve professional assessment rather than self-treatment with herbs or a fasting program.
People with known liver disease should consult their physician or specialist before changing their diet, beginning an exercise plan, or taking supplements. A person receiving chemotherapy, managing diabetes, preparing for surgery, or using several medications may need particularly careful guidance. Acupuncturists and herbal practitioners can contribute valuable care when they communicate clearly with the broader healthcare team.
A respectful approach also avoids blaming people for illness. Liver health is influenced by genetics, access to care, environment, infection, medication, alcohol, nutrition, and many other factors. Seasonal wellness should offer practical support, not shame or promises of perfect control.
Building A Sustainable Spring Routine
A seasonal plan works best when it is specific enough to practice and flexible enough to fit real life. Rather than eliminating entire categories of food, a person might add one vegetable to lunch, prepare beans or whole grains in advance, take a walk after dinner, or set a consistent time for winding down. Small changes can become meaningful when repeated.
Stress management is especially relevant to the Chinese medicine understanding of spring. Frustration, overwork, and emotional constraint are traditionally associated with impaired qi movement. From a modern perspective, chronic stress can influence sleep, digestion, muscle tension, appetite, and cardiovascular health. Breathing exercises, time outdoors, creative activity, social connection, and qigong may help create space for recovery.
Practitioners also bring seasonal care into professional settings. Learning from experienced clinicians can show how traditional diagnostic principles are applied with appropriate boundaries and patient communication. An alumni practice story offers an example of how acupuncture training can develop into a thoughtful clinical practice serving a community.
A realistic spring reset should leave a person feeling nourished rather than depleted. The best measure is not how restrictive the plan is, but whether it supports energy, digestion, sleep, movement, and a healthy relationship with food and care.
Practical Ways To Support Seasonal Health
The following steps can help translate the idea of spring renewal into safe, ordinary habits:
- Build meals around a variety of colorful vegetables, fiber-rich foods, and adequate protein.
- Choose moderate, regular movement such as walking, tai chi, qigong, stretching, or cycling.
- Keep alcohol intake low, and seek professional support if reducing it may cause withdrawal symptoms.
- Review supplements and herbal products with a qualified clinician or pharmacist before using them.
- Protect sleep with consistent schedules, morning light, and a calming evening routine.
Spring offers a valuable reminder that health is shaped by rhythm, adaptation, and attention. The liver does not need an extreme cleanse to perform its work; it needs a body supported by adequate nourishment, restorative sleep, movement, and appropriate medical care. Chinese medicine adds a seasonal language for noticing where life feels constrained and where greater flexibility may be needed.
Explore the educational resources, practitioner perspectives, and seasonal wellness coverage at Essence & Qi, then bring questions about acupuncture, food therapy, or herbal medicine to a qualified healthcare professional. Let spring renewal begin with informed choices that respect both traditional wisdom and the body’s measurable physiology.